Lacto-fermented tofu paprika
ABOUT THIS PRODUCT
The Lacto-fermented tofu paprika from Un Monde Vegan is a unique product made with lacto-fermented soy, smoked paprika, and a blend of herbs and spices, including oregano, cumin, garlic, and coriander. This product is typically used as a flavorful addition to various dishes, and its smoky paprika flavor gives it a distinct character. The lacto-fermented tofu paprika is suitable for consumers looking for a vegan product with a rich, savory taste. It is made with ingredients from organic farming and does not contain any preservatives. With a weight of 200g, this product is a great option for those seeking a healthy and flavorful vegan ingredient.
INGREDIENTS
Soy * lacto-fermented (filtered water, soy seeds * peeled without GMO 35%, selected ferments), smoked paprika 2.4%, oregano infusion (rapeseed oil, oregano), extra virgin olive oil, cumin, garlic, unrefined salt, paprika 0.4%, coriander, onion, pepper.
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